The Environment and Human Health
A Song to Save the Planet – Interview with Tyler Shaw
Theme: Cycles & Circles, Healthy Communities
Can one person really make a difference? šš” On this special episode of the Future Chicken Today Show, FC has a BIG ideaāto inspire one million planet-positive actions! But when her plan doesnāt go quite as expected, Frittata, and special guest Tyler Shaw help her discover how small everyday actions can create a big impact! […]
Protecting the Bees! Interview with Elizabeth Downs
Theme: Cycles & Circles, Food
Whatās the secret ingredient behind Frittataās all-time favorite muffin? šÆš It turns outāitās bee spit! š± But before Frittata completely buzzes out, Future Chicken and friends meet Elizabeth Downs, an 11-year-old beekeeper with over 180,000 bees in her care! šāØ From honey production to pollination, she shares how bees help grow the food we eat […]
How to be a World Change Warrior! Interview with Spencer West
Theme: Healthy Communities
Future Chicken and Frittata welcome the incredible Spencer West to discuss how everyone can make a difference! We learn about Spencerās journey and his philosophy that regardless of age, ability, or background, anyone can be a World Change Warrior. Watch as they raise funds for new fog nets and spread positivity through music, magic, and […]
Finding Inspiration in Nature with the Doodle Boy – Joe Whale
Theme: Healthy Communities
FC and Frittata meet Joe Whale AKA The Doodle Boy, who shares how he turns the beauty of nature into amazing doodles and designs. Together they explore how inspiration in nature can spark incredible ideas and make a positive impact on the world.
Where Music Exists in Nature! Interview with Theland Kicknosway
Theme: Healthy Communities
Get inspired with FC, Frittata, and the amazing Theland Kicknosway in this Future Chicken Today Show episode! Discover how sounds from the natural world inspire music and creativity. Learn about the connection between nature and music as Theland explains the significance of the drumbeat, which mimics the heartbeat, and how the cycles of nature can […]
Screen Time VS Green Time! Interview with Mackenzie Turner
Theme: Healthy Communities
FC and Frittata learn the importance of balancing screen time with green time. With special guest Mackenzie Turner, a popular influencer and digital game creator, joins the show to share her insights on finding the perfect balance between digital adventures and outdoor fun. Learn how Mackenzie’s creative ideas can inspire you to enjoy the best […]
Why This Scientist Calls it Global Weirding not Global Warming: Interview with Katharine Hayhoe
Theme: Clean Energy, Cycles & Circles, Healthy Communities, Water
Special guest Katharine Hayhoe, a renowned climate scientist, joins the team to explain the concept of Global Weirding and how every action we take can make a difference. She shares insights on how kids and communities can work together to combat climate change and become catalysts for inventive change.
Each Animal Has a Superpower! Interview with Aneeshwar Kunchala
Theme: Cycles & Circles, Healthy Communities
Joined by special guest Aneeshwar Kunchala, a passionate wildlife conservationist, FC and Frittata discover the incredible superpowers of various animals and how we can all be heroes by observing, connecting, and protecting wildlife. Aneeshwar shares his inspiring journey and teaches us that every creature, big or small, has unique strengths.
Why This Man Wore Garbage for One Month! Interview with Robin Greenfield
Theme: Cycles & Circles, Healthy Communities
FC and Frittata learn the importance of living simply and reducing waste. Joined by Robin Greenfield, a zero-waste activist and adventurer, he shares his insights on how we can all reduce our waste by rethinking what we buy, recycling, and reusing. Learn practical tips on how to live simply, make eco-friendly choices, and appreciate the […]
Making Dumplings out of Compost
Theme: Cycles & Circles, Food
Worm creates a special dumpling using the wormiest compost ingredients instead of letting them go to the landfill. He uses moldy pickled radish, dried-out water chestnuts, and week-old cabbage for a tasty compost dumpling that reduces landfill waste and turns old vegetables into a culinary delight for WORMS!
